A great thing about Paula Shoyer’s newest cookbook is that it can inspire you and feed you year-round and not just during Passover. THE NEW PASSOVER MENU BY PAULA SHOYER Pub Date: February 3...
Tag - Recipe
JewliciousEats: Annual Rosh Hashana Recipe Roundup
It’s here. The Wednesday before High Holidays week, the customary time for newspapers to feature holiday recipes from North America’s top food writers. I am not disappointed in this...
JewliciousEats: A Brazilian Rio HaShanah
During the World Cup 2014 in Brazil, I wanted to highlight a recipe or two from Brazilian-Jewish chef Leticia Moreinos Schwartz. But with the kidnappings and Gaza, I postponed that posting. Time has...
Shalom HoneyCake: The Annual Recipe Roundup
I am fresh from my holiday challah baking class at Breads bakery with Chef uri Scheft and reading recipes. In North America, it is not even Labor Day Weekend, and national newspapers are printing...
Jewlicious Annual Passover Recipe RoundUp
Here we are again. Midweek and mid-month, it is time for a roundup of Passover and Passover seder recipes that newspapers love to publish prior to the start of the festival. This year, I was a tad...
Let’s Get Greasy?
Guest Post by Food Philosopher, Abby Margulies I’m currently reading Jonathan Safran Foer’s “Eating Animalsâ€, an exploration into the ‘whys’ of what we eat. It is a book...
Latka Round-up (forget the Matzos)
Yes, yes.. hahaha. Once again, publications such as Heeb and The Washington Post are highlighting WHOLE FOODS groceries and their displays of matzos and hams for Hanukkah. Jessica Goldstein of The...
In search of a Seder Recipe?
Passover approaches. Some are scrambling for a unique Pesach recipe. Earlier this week, even Randi Zuckerberg, the sister of Facebook’s co-founder, tweeted that she was in need of a recipe for...