Jewlicious

Favorite Jewliciousy Books of 2012

As the secular year ends, let’s share the titles of our favorite Jewlicious books of 2012. In no particular order: The Middlesteins. A Novel by Jami Attenberg (Grand Central Publishing) For...

Jewlicious

Let’s Get Greasy?

Guest Post by Food Philosopher, Abby Margulies I’m currently reading Jonathan Safran Foer’s “Eating Animals”, an exploration into the ‘whys’ of what we eat. It is a book...

Jewlicious

Sorbet Topped Latke Wins Contest

This week, on the third night of Hanukkah, the Fourth Annual Latke Festival took place at BAM: Brooklyn Academy of Music. Over 400 eaters and drinkers, and over 17 restaurants, chefs, or chefs-in...

Jewlicious

Spotlight on Dhu Nuwas

Muffti is very grateful to our fearless leader and has succumbed to the latter’s pressure to post, after a fairly long hiatus. Anyhow, while listening to a podcast about Justinian, he came...